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BSA TROOP 474
Two Tons of Turkey Weekend
11/14-16 at CEDARS CAMPSITES and DANAHER PAVILION – DEER LAKE
DESCRIPTION of Weekend –
Open fire turkey roast feast
(turkey/spuds/beans/stuffing/rolls/trimmings) open to all 474 scouts and their
families, as well as Pack 472 & 475 families. Everyone is encouraged/invited to
camp out over night. The feast and site fees are covered by Troop 474. Arrive as
early on Saturday as you like to help tend the fire, prepare the meal, climb fat
man squeeze, campfire building,
ultimate frisbee…rank advance…have fun.
This is a good opportunity to break out the winter gear…treat it like a winter
camping shakedown.
WHEN:
Friday 11/15 late afternoon through Sunday11/17 morning. Some Scouts will
be camping
Friday night 11/15. Fire building starts at
8:30 AM SHARP and turkey roasting starts at about
10:30. Dinner is expected to be served by 5:00 so we have some daylight
to set up.
Patrols are encouraged to prepare easy breakfast for
Sunday morning with expected early camp break down in time for Sunday
morning church.
WHERE: Deer Lake – Turkey roasting at Danaher Pavilion and camping at
Cedars campsites.
WHO: Open to all Scouts & Scouters, families and friends …please come early
on Saturday to help and have fun. Everyone is encouraged to camp over.
WHAT TO BRING: November is tricky weather. Be prepared. Rain gear and
ability to layer clothing (yes to fleece, no to cotton). Follow the three season
checklist on the website. All patrols and guests are responsible for their own
camping gear and tenting arrangements. The Troop 474 is providing turkey
dinner. All other meals, snacks and provisions are the responsibility of the
Troop patrols and guests. Although paper plates and plastic utensils and cups
will be available, bring H2O containers and your favorite mess kit if you have.
BRING YOUR OWN
FOLDING CHAIRS AND EVEN A
FOLDING TABLE IF YOU HAVE ONE!!!
SEE SEPARATE SUPPLY REQUEST LIST!
WE ARE TROOP 474.
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Troop 474